Scabies Finger Nail Polish

Fish Soup. Back

Ingredients: Fresh mussels

prawns, in this case are frozen
legend Clams

Add

1 boiled egg 1 / 2 onion 1 tablespoon
fried tomato sauce 1 pinch of paprika

1pizca fine flour noodles
cabello0
5 cups fish stock previously reserved ..

Prepared

reserving the fish stock in a paella we did before, we have
this delicious fish soup.

as prawns are frozen put them in water and wash well, wash them
mussels and and scrape the shell, removed the algae

clams put them in hot water with salt and vinegar and rub against each other
and if they bring land and water fried in clarified. and put to cook
egg
In a saucepan over low heat with oil, onion and brown them retired to a pan with a little of its oil and sauté shrimp
mussels and clams, add a pinch of flour and before browned add the paprika move and add the tomato sauce, add sautéed once all the fish broth and boiled eggs, so we add the noodles boil and let cook over low heat 10 minutes covered and ready to serve warm.

hair noodles are very finite zero and take little time to soften. Bon appetit


ZereZas.